Recipes From An Self-Taught Baker
Discover the joy of cooking with my curated collection of recipes designed to inspire and delight. Each recipe is thoughtfully crafted to showcase seasonal ingredients and elevate your culinary skills, transforming everyday meals into exquisite experiences. Whether you’re a novice or an experienced chef, our easy-to-follow instructions and vibrant flavor combinations will encourage you to explore new tastes and techniques.
Blueberry Lemon Cake w/Cream Cheese Frosting
Lemon Blueberry cake is my favorite spring time dessert. It has very vibrant flavors, and rich sponge. The cream cheese frosting/filling is a perfect match with the sweet blueberries and sour lemons. I use this dresser for Easter, Mother’s Day, and any spring birthdays!
Coffee Cake
This has been one of my favorite discoveries! When I first made coffee cake I knew it would be one of my favorite breakfasts. I thought it would be one of the more complex treats but it’s so simple. I’ve done it so much I think I can whip it up in 20 minutes flat! I feel like coffee cake is one of those foods you would think of as being fancier or more of a treat, but it really is so easy and doesn’t require much time, effort, or supplies!